CO129-161 - Public Offices - 1872 — Page 73

CO129 Colonial Office Hong Kong Records 理藩院香港檔案 All AI Reviewed

Land

"(the beef) was not very well preserved in the first instance".

The only other luopian witnesses were the Emigration Agent at Dunedin and the House Surgeon of the Dunedin Hospital. The former says that no complaint was made to him of the character of the food. The latter describes the people who were sent to hospital as in a state of extreme weakness and ravenous for food. Both these witnesses express an opinion that the dietary is insufficient.

6. The conclusion which appears to me most probable is that suggested in the evidence of Hennefy, the storekeeper, that the beef and fish appeared good when put on board, but, having been imperfectly preserved, became bad soon after the ship sailed. How far this implies a want of skill or care on the part of those who examined them it is not easy to decide. But from the deficiency in these articles and the extreme length of the voyage, it is not surprising that the people should have been half-starved before they arrived at Dunedin. Mr. Thomortt proposes an alteration of the Dietary scale which does not increase the quantity, but provides an alternative on certain days for fresh preserved meat - beef, pork, or fish - and of fresh vegetables.

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Land "(the beef) was not very well preserved in the first instance". The only other luopian witnesses were the Emigration Agent at Dunedin and the House Surgeon of the Dunedin Hospital. The former says that no complaint was made to him of the character of the food. The latter describes the people who were sent to hospital as in a state of extreme weakness and ravenous for food. Both these witnesses express an opinion that the dietary is insufficient. 6. The conclusion which appears to me most probable is that suggested in the evidence of Hennefy, the storekeeper, that the beef and fish appeared good when put on board, but, having been imperfectly preserved, became bad soon after the ship sailed. How far this implies a want of skill or care on the part of those who examined them it is not easy to decide. But from the deficiency in these articles and the extreme length of the voyage, it is not surprising that the people should have been half-starved before they arrived at Dunedin. Mr. Thomortt proposes an alteration of the Dietary scale which does not increase the quantity, but provides an alternative on certain days for fresh preserved meat - beef, pork, or fish - and of fresh vegetables. Page 71
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Land " (the beef) was not very well preserved in the first instance ". The only other luopian witureper were the Emigation Agent at Dunedin and the House Surgeon of the Dunedin Hospital - The former says that no complaint was made whim of the character of the food - the latter describes the people who were sent to hospital as in a state of extreme weaknes and ravenous for food. Both these witnesss express an opinion that the dietary is insufficient 6. The conclusion which appears to me most probable is that suggested in the evidence of Hennefy the stockeeper. that the 71 beef and fish appeared good when put on board, but, having been imperfectly preserved, became bad soon after the ship sailed. How far this implies a want of skill the Ofiers part of or care στι the who examined them it is not rasy it can hardly be considered a complete vindication to decide. But from the deficiency in these articles and the extreme length of the voyage surprizing itie noh that the people should have been half starved before they arrived at Dunedin. Mr. Thomortt the an alteration of t proposes Dietary scale which does not increase the quantity, but provides on alternati days for Sall for the ipue прикриенение of fresh presaved meat beef, bork or dish- and of fresh laneous Ces B C H L
2026-05-20 22:52:06 · Baseline
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Land

" (the beef) was not very well preserved

in the first instance ".

The only other luopian

witureper were the Emigation Agent at Dunedin and the House Surgeon

of the Dunedin Hospital - The former

says

that no complaint was

made whim of the character of the food - the latter describes the people who were sent to hospital as in a state of extreme weaknes and ravenous for food. Both these witnesss express an opinion that the dietary is insufficient

6. The conclusion which appears to me most probable is that suggested in the evidence of Hennefy the stockeeper. that the

71

beef and fish appeared good when put on board, but, having been imperfectly preserved, became bad soon after the ship sailed. How far this implies a want of skill

the Ofiers part of

or care

στι

the

who examined them it is not rasy

it can hardly be considered a complete vindication to decide. But from the

deficiency

in these articles and the extreme

length of the voyage surprizing

itie

noh

that the people should

have been half starved before they

arrived at Dunedin. Mr. Thomortt

the an alteration of t

proposes

Dietary scale which does not

increase the quantity, but provides

on

alternati

days

for

Sall

for the ipue прикриенение of fresh presaved meat beef, bork or dish- and of fresh

laneous Ces

B

C

H

L

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